Switchel is like lemonade, because it’s a sweet and sour refreshing drink that you have over ice. The winning punch is that for switchel, you don’t have to squeeze any lemons. It’s an overnight steep of raw grated ginger, honey, apple cider vinegar (ACV), and water. It’s so beautifully easy and delicious, and you should make some.
- 4 teaspoons ACV
- 4 tablespoons honey (or maple syrup)
- 2 tablespoons grated ginger
- 4 cups water
- shake and leave overnight in fridge. Strain over ice
